We cater weddings, corporate events, luncheons, and business meetings, company picnics & BBQs, birthday and anniversary parties, holiday parties, wedding and baby showers, private‑jet flights, reunions, breakfasts, and dinners—whether it’s 10 guests or 300.

Yes. We handle everything from initial planning to final cleanup—including setup and teardown, food preparation and delivery, beautiful presentation, bussing tables, dishwashing, and staffing (servers and bartenders). We can also coordinate event essentials like china, flatware, and linens.

Absolutely. We do personalized menu planning and can tailor stations, plated or family‑style meals, appetizers, dessert tables, and more to match your tastes, theme, and budget. Our published menus (breakfast to dinners, stations, a la carte, wedding packages, aviation) are a starting point—we’ll refine them for you.

Yes—we regularly provide gluten‑free, vegetarian, vegan, and allergy‑conscious options, and we’re happy to discuss any specific needs in advance.

We’re a family‑run team based in Bexley serving clients throughout Central Ohio.

Yes—we’ve built strong relationships with many respected venues and organizations in Central Ohio. Our familiarity with these spaces and their logistics helps events run seamlessly.

We offer buffet and station parties, plated and family‑style meals, and can design displays from elegant crudités to dessert and cookie tables—whatever fits your vision and venue.

We typically schedule tastings during the planning process for weddings and larger events so you can finalize menu selections with confidence.

We’re happy to plan kid‑friendly, vendor, and late‑night options (sliders, sweets, etc.). Just let us know your headcount and timing, and we’ll build it into your menu.

After a quick conversation about your date, location, guest count, service style, and menu preferences, we’ll create a tailored proposal. We keep everything transparent so you can see food, staffing, rentals, and any venue‑specific items.